Pairing Spotlight: Skirt Steak / 09 Gevrey 1er

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FOOD.

Thomas Keller’s Marinated Skirt Steak — this is a great way to get a lot of flavor out of an inexpensive cut of meat. The longer you marinate, the more intense the flavor; make sure to brown the meat well. (Recipe).

WINE.

AMIOT Gevrey-Chambertin 1er cru “Combottes 2009 — extraordinarily delicious; beautifully dark and floral nose, spice, earth, mushrooms and smoke. Mouth retains juicy tannins which have dried and knit together over 4 years in the bottle — sour cherries and mouthfilling — really excellent.  (More about this wine.)

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Terms of sale. Ansonia Wines MA sells wine to individual consumers who are 21 or more years of age, for personal consumption and not for resale.  All sales are completed and title passes to purchasers in Massachusetts.  Ansonia Wines MA arranges for shipping on behalf of its customers upon request and where applicable laws permit.