Bagatelle St-Chinian Fil de Soi 2016


Clos Bagatelle is a centuries-old domaine in St. Chinian, a mountainous section of the northwestern Languedoc. A blend of syrah, grenache, mouvrèdre and cinsault, “Fil de Soi” is a delicious, vibrant blend that’s at once concentrated and rich, but smooth and balanced.

We found the 2016 St-Chinian “Au Fil de Soi” a definite step up from the 2015. It’s cool and delightful — at 13.5% alcohol it retains freshness, and at $22 it’s a bargain. Look for blueberry pie and earth in the nose. The mouth is long and full, with smooth tannins and notes of lavender, thyme, honey, and pepper.

36 in stock

Free East Coast shipping for any 12+ bottles.

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