Bonnefond Côte Rôtie “Les Rochains” 2015


Bonnefond’s Côte Rôties age marvelously — we’ve had them 10 and 15 years out and they’re simply delicious. Today this wine shows red cherries, licorice, black pepper, cloves, and leather — in a decade or two it will add earthy, woodsy notes along with iodine, soy, and dried flowers.

Vinous’s Josh Raynolds called this “densely packed yet elegant,” a phrase we think perfectly distills the wine’s essence. He awarded 93-95 points, finding the nose “expansive,” and “exotically perfumed” with “black and blue fruits, violet, woodsmoke and olive.”

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