Perrachon Julienas Clos des Chers 2019
From meticulously cultivated old vines and careful use of oak, Perrachon creates remarkably delicious and refined red Burgundies. We’re not the only ones to notice; the domaine is among the only Beaujolais producers reviewed (and praised) by both Josh Raynolds (Vinous) and Allen Meadows (Burghound).
The Clos des Chers is raised in foudres, very large oak vessels that add micro-oxygenation but not oak flavors. The 2019 is a big Julienas, mouthfilling and round with plenty of structure to support aging. There is lovely ripe dark berry fruit and good freshness.
48 in stock
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