Picamelot Cremant “Terroirs” NV
We’ve been fans of Picamelot for years now, but we were pleased to see the Wine Advocate’s resident Champagne expert William Kelley visit last year. After tasting Kelley wrote that “Picamelot produces some of the best sparkling wines in Burgundy,” calling them “elegant,” “excellent,” and “superb.”
This latest vintage of Terroirs from the 2016 harvest is delightful. It’s clean and honest, with notes of almond, pineapple, and cream. The mouth is very dry, quite lively, and crisply refreshing, with apple fruit and a long vinous finish.
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